Greek Cuisine: Matthias on tour in characteristic places of Greece, one of the tasty dishes and details of the beautiful land rich in history! Description Greek Cuisine: recipes Mattia on tour Greek cuisine is characterized by a variety of flavors that make unique Greek dishes. Greek cuisine worthy representative of the so-called Mediterranean diet and also suffers from typical oriental influences.
The recipe for Bograch, Slovenian dish consists of 3 types of meat. Description This popular dish Slovenian Bograch, named after the pot in which it is prepared. It is a goulash of three types of meat, spices, peppers, tomatoes, potatoes and, in season, fresh mushrooms. Each year there is also a competition organized preparation bograch goulash.
In Slovenia with Matthew to discover flavors, scents and memories of a land rich in traditions that affected its neighbors. Description Mattia Poggi to the board in Slovenia with Mattia discovering local flavors. From Greece to Slovenia … Sea fishing on the pier, boat trips, but also art and culture: Mattia Poggi tells us the 47 kilometers of the Slovenian coast, with its small villages in Venetian Gothic style where the atmosphere is pleasant and relaxed.
Greek salad and marinated sikotakia: Mattia from Greece prepares us for this dish fresh: Greek salad enriched with pieces of calf's liver! Description Greek salad and marinated sikotakia: the Greek salad recipe enriched by the calf's liver wet an excellent sauce. This is the dish that offers Mattia in one of its stages in the wonderful Greece, "on tour" …